Gehringer Brothers Wines | Auxerrois
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Auxerrois

2012 Auxerrois    ( 1-off-dry )

auxerrois revised

$14.99

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AWARDS-Auxerrois GOLD

Auxerrois is a classic wine with a soft mellow acidity, rich in subtle fruit flavours and vinted in an off-dry style.  Auxerrois has adapted to the Okanagan extremely well.  Each Fall brings this grape to maturity with a perfect acid balance.  A wine to serve when one is not sure of one’s guests’ preference.  A taste profile that doesn’t tire a palate. This wine style is not intense fruit, but rather a rich mellow wine bouquet.  The wine has a pleasant, dry mouth feel, with just a touch of sweetness evident, to polish the finish.

It is a great accompaniment to seafood, especially scallops and shell fish.  Also a perfect choice with consommés, cream sauce dishes, and delicate-flavoured foods.

ANALYSIS

ALCOHOL - 12.9%

TOTAL ACIDITY - 6 g/L

RESIDUAL SUGAR - 10 g/L

PH - 3.34

PREVIOUS VINTAGE INFO AND AWARDS

2011

ANALYSIS

ALCOHOL  12.5%
TOTAL ACIDITY  6.0 g/L
RESIDUAL SUGAR  8.8 g/L
PH  3.30

AWARDS

Gold – Los Angeles International Wine Competition
Best of Class  93 Pts.
Silver – All Canadian Wine Competition
Silver – Indy International Wine Competition
Bronze – NorthWest Wine Summit

2010

ANALYSIS

ALCOHOL  13.3%
TOTAL ACIDITY  6.4 g/L
RESIDUAL SUGAR  10.0 g/L
PH  3.27

AWARDS

Gold – Best of Class – Los Angeles International Wine Competition
Gold – Indy International Wine Competition
Silver – International Eastern Wine Competition
Silver – NorthWest Wine Summit
Platinum – Wine Press Northwest Platinum Judging

2009

ANALYSIS

ALCOHOL  12.8%
TOTAL ACIDITY  6.5 g/L
RESIDUAL SUGAR  10.0 g/L
PH  3.24

AWARDS

Silver – Indy International Wine Competition
Silver – International Eastern Wine Competition
Silver – Los Angeles International Wine Competition
Bronze – NorthWest Wine Summit
Bronze – Tasters Guild International Wine Judging

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